Ready to place an order? Have some questions? Please reach out.
We would love to hear from you.
We don’t believe in factory farming.
We don’t believe in hiding behind labels.
We believe in raising animals with dignity, respecting the land, and feeding families with food that’s honest.
Buying direct from a local farm means:
Cleaner meat, fewer miles, and real flavor
No hidden practices or middlemen
Connection to the people who feed your family
It’s how meat should be — personal, responsible, and full of care.
Option 1: Buy a Whole Hog – Know the Whole Story
*Only one left*
When you buy a whole live hog from us, you’re choosing more than meat. You’re stepping into the tradition of sourcing food directly from a local farmer, one who knows your hog, raised it with care, and honors the life it lived.
✔️ You own the live animal
✔️ We raise it responsibly to finishing weight
✔️ We deliver it to a trusted local butcher
✔️ You customize the cuts, flavors, and packaging
✔️ You pay the butcher directly for processing
Option 2: USDA-Processed Cuts – Pork You Can Trust
For those who want ethical pork in smaller amounts, we also offer USDA-inspected retail cuts. Everything is vacuum-sealed, frozen, and ready for your table — no mystery, no middlemen.
Cuts Available November 2025:
Bacon (maple, hickory, peppered)
Sausage (mild, hot, garlic, maple & more)
Chops, ribs, roasts, tenderloin
Ground pork, organ meats, soup bones